pKa Formula:
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pKa is the negative base-10 logarithm of the acid dissociation constant (Ka). It quantifies the strength of an acid in solution, with lower pKa values indicating stronger acids.
The calculator uses the pKa formula:
Where:
Explanation: The pKa value provides a convenient way to express acid strength, with each unit decrease in pKa representing a tenfold increase in acid strength.
Details: pKa values are crucial in chemistry, biochemistry, and pharmaceutical sciences for predicting acid-base behavior, drug solubility, protein binding, and chemical reactivity.
Tips: Enter the acid dissociation constant (Ka) as a positive number. The value must be greater than 0. For very small Ka values, use scientific notation (e.g., 1.8e-5 for acetic acid).
Q1: What is the relationship between pKa and pH?
A: pKa indicates the pH at which half of the acid molecules are dissociated. When pH = pKa, the concentrations of acid and conjugate base are equal.
Q2: What are typical pKa values for common acids?
A: Strong acids have pKa < 0, weak acids have pKa between 0-14, and very weak acids have pKa > 14. For example, acetic acid pKa ≈ 4.76, hydrochloric acid pKa ≈ -7.
Q3: How does temperature affect pKa?
A: pKa values are temperature-dependent. Most acids show slight changes in pKa with temperature, typically decreasing by 0.01-0.03 units per °C increase.
Q4: Can pKa be calculated for bases?
A: Yes, for conjugate acids of bases using pKb = 14 - pKa at 25°C, where pKb = -log10(Kb).
Q5: What are the limitations of pKa calculations?
A: pKa values can be affected by ionic strength, solvent composition, and molecular environment. Experimental determination may be needed for precise applications.